Food & beverageTakeaway / fast food
Takeaway / fast food for sale in Midvale, Melbourne
Midvale · Melbourne
Price on application
- Weekly revenue
- A$0
- Weekly rent
- A$0
- Price ÷ profit
- —
Business for sale · Australia
Takeaway / fast food businesses for sale in Melbourne: 15 listed, mostly in Armadale, Aspendale, Beaumaris, CBD; median asking price A$98,000 (n=11), median weekly revenue A$10,769 (n=8) (asking prices from public listings, as of 2026-11-01). Filter by price, revenue and lease; the price-to-profit ratio is worked out when the figures are complete.
15 for saleClear filters
Food & beverageTakeaway / fast food
Midvale · Melbourne
Price on application
Food & beverageTakeaway / fast food
Aspendale · Melbourne
A$85k
Food & beverageTakeaway / fast food
Pakenham · Melbourne
Price on application
Food & beverageTakeaway / fast food
Epping · Melbourne
A$160k
Food & beverageTakeaway / fast food
Derrimut · Melbourne
A$98k
Food & beverageTakeaway / fast food
Frankston · Melbourne
A$50k
Food & beverageTakeaway / fast food
Lalor · Melbourne
A$168k
Food & beverageTakeaway / fast food
Oakleigh South · Melbourne
A$90k
Food & beverageTakeaway / fast food
Melbourne · Melbourne
A$25k
Food & beverageTakeaway / fast food
Beaumaris · Melbourne
A$160k
Food & beverageTakeaway / fast food
Preston · Melbourne
Price on application
Food & beverageTakeaway / fast food
CBD · Melbourne
A$25k
Food & beverageTakeaway / fast food
Chelsea · Melbourne
A$250k
Food & beverageTakeaway / fast food
Armadale · Melbourne
Price on application
Food & beverageTakeaway / fast food
Mill Park · Melbourne
A$185k
15 public listings as of 2026-11-01, mostly in Armadale, Aspendale, Beaumaris, CBD, Chelsea. Listings stay up 90 days unless the seller confirms they are still for sale.
The median asking price is A$98,000 across 11 listings with a stated price, from A$25,000 to A$250,000 (sellers' asking prices, not sale prices, 2026-11-01).
The median stated weekly revenue is A$10,769 (8 listings). Figures come from sellers; ask for BAS and POS reports before you rely on them.
Check revenue against POS reports and bank statements; take 25–35% commission off delivery-app sales before you compare. Food costs usually run 28–35% of revenue and wages 25–35%; rent is best kept under 10%. Confirm the council food registration, exhaust and fire certificates can be transferred, and whether kitchen equipment is leased. The remaining lease plus options should at least cover your payback period.